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  ELECTRIC OVEN USER’S MANUAL…
• Page 2
  Dear customer, Thank you for relying on our products. We aim to allow you to optimally and efficiently use this environment-friendly product produced in our modern facilities under precise conditions with respect to sense of quality in total. We advise you to read this operating manual thoroughly before using the midi oven and keep it permanently so that the features of the midi oven you have purchased will stay the same as the first day for a long time and serve in an optimum efficient way.

• Page 3: Table Of Contents

  CONTENTS 3,4,5 Warnings Electrical Connection and Safety Explanation of the Oven and the Control Panel Technical Specifications Cooking Chart Operation of the Oven If Your Oven does not Work Oven lamp Maintenance and Cleaning Yogurt fermentation and the use of steam cleaning function Using the Digital Timer (*) Compliance with AEEE regulations and Waste Disposal Package Information…

• Page 4: Warnings

  WARNINGS This appliance is manufactured in accordance with the safety regulations. Operation against the rules causes harm both to the person and the appliance. Do not put any flammable, ignitable materials or material that may melt or deform due to the heat inside the oven against possible risks even if your appliance is not operated.

• Page 5
  Keep an eye on the children in the vicinity of the appliance. This appliance is not intended to be used by people with physical, sensory and mental disabilities (including children) or those who have not adequate experience and knowledge regarding its use, unless they are under the supervision of a person responsible for the safety of the appliance.
• Page 6
  This appliance is suitable for use at home and similar environments. Do not apply pressure on the oven door with heavy objects when the door is open; do not lean, place heavy objects on the door or handle the appliance by holding its door. Use your appliance for cooking and heating your meal only.

• Page 7: Electrical Connection And Safety

  ELECTRICAL CONNECTION AND SAFETY Your appliance requires a current of 16 Amperes. Have the appliance installed by qualified people, if required. Your appliance is designed for a power supply of 230 V, 50Hz. If your mains supply specifications are different from the specified values, contact qualified people Electrical connection of your appliance should only be performed with earthed outlets installed as per the regulations.

• Page 8: Warnings 3

  Thermostat: Thermostat ensures a temperature from 40 to 240 °C inside the oven. TECHNICAL SPECIFICATIONS Features MIDI OVEN 45 LT External width 590 mm External depth 470 mm…

• Page 9: Cooking Chart

  COOKING CHART Below you may find the information about the food we have tested in our laboratories to determined their cooking time. Cooking time may vary as per mains voltage, quality, amount of the ingredients to be cooked, and the temperature. Meals you cook using these values may not appeal to your taste.

• Page 10: If Your Oven Does Not Work

  Usage of top and bottom heaters and turbo fan is recommended while thawing. As the thawing time varies as per the weight of the food, check it once in a while. Do not cook using the rectangular and circular trays at the same time in the oven.

• Page 11: Yogurt Fermentation And The Use Of Steam Cleaning

  CURING YOGHURT Select yoghurt mode from thermostat section while the oven is empty, set the switch to lower resistance, pre-heat for 10 minutes and start curing at somewhere else. For curing, we boil the raw milk we have purchased at 90°C for minutes, and then cool it down to 43-45°C (curing temperature).

• Page 12: Function Using The Digital Timer (*)

  Using the Digital Programmer OVERVIEW OT-2000-LED-CL-X3FA6X is an electronic timing module that allows your food in the oven to be ready for service at any time you want. You only need to program the cooking time and the time that you want your food to be ready. It can also be used as a minute-programmed alarm clock independent from the oven.

• Page 13
  1) Press + and — at the same time. 2)Set the time using the keys + Note: If the button — or + is not pressed for 5 seconds, the time setting mode automatically stops. You can stop the time setting mode immediately by pressing the keys + and — at the same time.
• Page 14
  ALARM TIME SETTINGS Using this function, you can set your alarm clock to go off at the desired time. 1) Select the setting mode 2) Set the time using 3) In a few seconds, the CANCELLING THE ALARM 1) Alarm starts to go off 2) You can cancel the alarm by pressing AUTOMATIC COOKING PROGRAM If you start to cook the food you put into the oven immediately, you only need to…
• Page 15
  the program is running. We have seen in the example above that the automatic cooking process can be immediately started by setting the cooking time. By pressing the button “M” three times, you can see and adjust, if necessary, the time when the food is ready (end of cooking).
• Page 16
  has been changed by us in the second phase. You can also set the end of cooking time first if you want; in this case, the cooking time will be automatically calculated and can be changed in the second phase if desired. IN CASE OF POWER FAILURE In case of mains power failure, the oven will remain off for safety reasons.

• Page 17: Compliance With Aeee Regulations And Waste Disposal

  COMPLIANCE WITH AEEE REGULATIONS AND WASTE DISPOSAL This product does not contain the dangerous and prohibited materials indicated in «Waste Electrical and Electronic Equipment Control Regulation» published by Ministry of Environment and Urbanisation of Republic of Turkey. it complies with AEEE Regulation. This product is made of recyclable and reusable high quality parts and materials.

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• GB
  BUILT-IN OVEN USER MANUAL
  Dear User,
  We aim to provide you with a high quality product manufactured in our modern factory with
  great care and in compliance with total quality control principles.
  Therefore, we suggest you to read the user manual carefully before using the product and, keep
  it safe for future reference.
  Note:
  This user manual covers more than one model. Some of the features specified in the Manual
  may not be available in your appliance.
  Pieces of packaging (plastic bags, polystyrene etc.) must not be left within reach of children, as
  they are potentially dangerous. Please dispose of packaging thoughtfully by the appropriate
  means.
  Warning : All our appliances are only for domestic use, not for commercial use.
  “THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE REGULATIONS IN FORCE AND
  ONLY USED IN A WELL VENTILATED SPACE. READ THE INSTRUCTIONS BEFORE INSTALLING OR
  USING THIS APPLIANCE”
  CONTENTS
  Installation of your oven
  Technical features of your oven
  Important warnings
  If your oven does not operate
  Description of oven & control panel
  Using oven section
  Using heat shield
  Maintenance and cleaning
  General overview of digital timer

• INSTALLATION OF YOUR OVEN
  Electrical Connection and Security
  1.   THIS APPLIANCE MUST BE EARTHED
  2.   Your oven is adjusted in compliance with 230 V AC, 50 Hz (for SA will be 220-240V, 50-60 Hz), electrical
  supply, and requires a 16 Amp (for England 13 Amp) fuse. If the mains are different from this specified value,
  contact an electrician or your authorized service.
  3.   Isolation switches for the oven must be accessible to the end user with the oven in place.
  4.   Should you need to replace the 16 Amp plug top (for England 13 Amp), please ensure you rewire the plug as
  follows;
  Brown wire to the Live terminal
  Blue wire to the Neutral terminal
  Yellow & Green wire to Earth
  5.   Electrical connection of the oven should only be made by using sockets with Earth system installed (for England
  B.S. Approved sockets with Earth system), and in compliance with Regulations. If there is no proper socket with
  Earth in place, immediately contact a qualified electrician. The Manufacturer will not be responsible for damage
  or injuries that can arise because of inappropriate supply outlets with no earth system.
  6.   If your electric supply cable becomes damaged, it should be replaced by an authorized service engineer or
  qualified electrician.
  7.   The electrical supply cable should not touch the hot parts of the appliance.
  8.   The oven should be installed into an oven housing that provides good higher ventilation.
  9.   This oven must be correctly installed and secured in place, in accordance with manufacturer’s instructions and
  by a qualified person.
  10.  Never work on the oven while it is switched on. Maintenance and service must be carried out after the power
  supply has been disconnected.
  60 CM
  Figure 1

• 45 CM
  Important notices for the installation:
  1.   This appliance must be installed by a competent person and with particular attention to ventilation
  2.   The housing must be heat resistant to a temperature of 95 °C as per EEC directives.
  3.   The oven can be installed into a Standard 600 mm housing unit as shown in Figure-1, or in a tall housing unit
  when built-in a column.
  4.   In both cases ventilation provisions must be made. Keep a gap at the back of the housing unit of 85 - 90 mm
  depth.
  5.   Do not step-on, lean-on or rest heavy items on the open door, or maneuvers the oven by the door.
  TECHNICAL FEATURES OF YOUR OVEN
  Specifications        60 cm            45 cm
  Outer width                595 mm           450 mm
  Outer depth                610 mm           560 mm
  Outer height               595 mm           595 mm
  Inner width                460 mm           365 mm
  Inner depth                400 mm           410 mm
  Inner height               350 mm           355 mm
  Lamp power                  15 w             15 w
  Thermostat               50 - 280  c      50 - 280  c
  Bottom heating element     1200 w           1000 W
  Top heating element        1000 w           800 W
  Turbo heating element      2200 w           1800 W
  Grill heating element      2000 w           1500 W
  Supply voltage               220-240 V AC, 50-60 Hz

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